Capsicum – Red

79.00 69.00


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About the Product

Red bell pepper belongs to the species Capsicum annuum. It is a herb and also known as chilli pepper.

Nutrition Facts

It consists of 94 per cent water, 5 per cent carbohydrates and very little amounts of protein and fat. Besides vitamin A and C, it contains ample amount of niacin, folate, riboflavin, vitamins B2, B6 and E. High amount of iron, magnesium, potassium and manganese are also found in red bell pepper.


Red bell peppers are full of antioxidants that fight cell damage. It maintains a healthy heart, deal with gastrointestinal issues, pumps immunity and effective for Eye and Skin Health

Place of Origin

They are majorly found in, Himachal Pradesh, Uttar Pradesh, Tamil Nadu, Karnataka and the Deccan Plateau extending throughout the Central part of India and South.


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